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FACEnetwork position papers

Since its foundation, FACE Network prepared the following position papers speaking for artisan and farmhouse cheesemakers and dairy producers in Europe:

Wood and Traditional Materials in Dairy Processing
Date: September 2019

Use of vegetable carbon (charcoal) on organic cheese
Date: August 2019

Official controls
Date: September 2017

Shiga Toxin-producing Escherichia coli in relation to farmhouse and artisanal dairy products
Date: February 2016

Mandatory nutritional labelling
Date: February 2016

Origin labelling for milk and milk products
Date: June 2015

Local farming and Direct sales
Date: January 2013

Farmhouse and Artisan Cheese & Dairy Producers European Network (FACEnetwork)
42, rue de Ch√Ęteaudun, 75314 Paris Cedex 09, France, e-mail: info@face-network.eu