FACE Newsletter
FACE Newsletter

Dear member of FACEnetwork,

please find below the short FACEnetwork newsletter for December 2025. If the newsletter is not displayed correctly please use the onlineversion


Please spread the information of this newsletter, share it with your members and cheesemaking collegues.

How to translate the newsletter easy online to your own language

  1. go to google translate
  2. choose website instead of text
  3. add the link of the newsletter https://www.face-network.eu/newsletter/2025/12 or the page of the news you want to read
  4. choose your language and click the blue flash to translate

We wish you an enjoyable read,

Kind regards,

FACEnetwork Marketing Workgroup

ABOUT FACE NETWORK

FACE Network is a European network of national associations representing farmhouse and artisan cheesemakers. Our story begins in 2006 when French and German farmhouse cheesemakers started a collaboration to share practical common issues. Later in 2013 FACEnetwork association was created with the objective to represent and defend the interests of farmhouse and artisan cheese and dairy producers on a national and European level.

Today our network counts:

  • 21 full members (producer’s associations) from 18 different European countries;
  • about 4000 producers represented;
  • 19 supporting members from 10 countries;
  • 20 individual members.

Since 2009, farmhouse and artisan cheese makers from several European countries have been working together on areas of common concern such as sanitary regulation, preservation of traditional knowledge, the exchange of experiences, difficulties for small scale dairies.

News

[News from FACE] Annual meeting in Croatia

Reports and chronicles of a great gathering

The 15th FACEnetwork annual congress was organised by SirCro in Rovinj, Croatia. An annual meeting of FACEnetwork always consists of excursions, a symposium, … Read more
[News from FACE] Annual meeting in Croatia
[News from Members] Biggest goat cheese platter in the world

Join the adventure!

The French region Perigord has set itself a bold challenge: gathering more than 300 different goat’s cheeses from the four corners of … Read more
[News from Members] Biggest goat cheese platter in the world
[News from Members] Hungary

13th Sajtmustra

The 13th Sajtmustra, organized by the Hungarian Cheesemakers’ Association, brought together producers, researchers, and cheese enthusiasts for a three-day event under the theme #cheesemaking_from_farm_to_table. On … Read more
[News from Members] Hungary
[News from Members] Sweden

Swedish Food Crafts Championship

This year’s open Swedish Food Crafts Championship was held in Skellefteå in Northern Sweden, beginning of October. In total, 214 artisan food companies … Read more
[News from Members] Sweden
[News from Members] Norway

Norwegian Championship of Cheese 2025 - Feedback and competition to help the producers

Every second year, Norsk Gardsost hosts the Norwegian Championship of Cheese. This years winner was «Kongeosten» from Hitra Gårdsmat – and among the … Read more
[News from Members] Norway