Position papers

Feedback regarding CAP measures to facilitate generational renewal
Date: July 2025

Contribution to consultation on proposed changes in limits for PAH in smoked cheese
Date: February 2025

Contribution to consultation on proposed changes in EC Regulation 2073/2005
Date: May 2024

Contribution to the Strategic Dialogue on the future of EU farming
Date: April 2024

Contribution to consultation on proposed changes in EC Regulation 853/2004
Date: May 2023

Front of Pack Nutrition Labelling(NutriScore)and Nutrient Profiling
Date: February 2022

Wood and Traditional Materials in Dairy Processing
Date: August 2019

Use of vegetable carbon (charcoal) on organic cheese
Date: August 2019

Official controls
Date: June 2017

Shiga Toxin-producing Escherichia coli in relation to farmhouse and artisanal dairy products
Date: December 2015

Mandatory nutritional labelling
Date: February 2016

Origin labelling for milk and milk products
Date: June 2015

Local farming and Direct sales
Date: January 2013