Position papers
Since its foundation, FACE Network prepared the following position papers speaking for artisan and farmhouse cheesemakers and dairy producers in Europe:
Front of Pack Nutrition Labelling(NutriScore)and Nutrient Profiling
Date: February 2022
Wood and Traditional Materials in Dairy Processing
Date: August 2019
Use of vegetable carbon (charcoal) on organic cheese
Date: August 2019
Official controls
Date: June 2017
Mandatory nutritional labelling
Date: February 2016
Origin labelling for milk and milk products
Date: June 2015
Local farming and Direct sales
Date: January 2013
Verband für handwerkliche Milchverarbeitung e.V.
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Tel. +49 (0)8161 - 787 36 03, Fax +49 (0)8161 - 787 36 81
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