FACEnetwork

Member States

   Full members
European cheese and dairy makers associations

   Supporting members
All other organisations like technical centres, research institutes, universities, vocational schools, suppliers and much else

Austria

Full Member:
VHM Österreich
Farchen 24
5342 Abersee
Email: austria@milchhandwerk.info
Web: https://www.milchhandwerk.info
Contact person: Karl Fraißler
More info...

Belgium

Full Member:
ASLB GIE Producteurs fromages au lait crue (PFLC) - Belgique
Rue de la Gare,13
4950 Waimes
Email: pflc_face@levalet.be
Contact person: Fabienne Effertz
More info...

Bulgaria

Supporting Member:
FOA Bioselena
36, Vassil Karaivanov str.
4300 Karlovo
Email: s.apostolov@bioselena.com
Web: http://www.bioselena.com
Contact person: Dr. Stoilko Apostolov

Croatia

Full Member:
Savez malih sirara RH „SirCro“
Remetinečki Gaj 14
10020 Zagreb
Email: romina.zadravec@zg.t-com.hr
Web: http://www.sircro.hr
Contact person: Romina Zadravec
More info...

Finland

Full Member:
Suomen Pienjuustolayhdistys ry
Humppilantie 9 A
31600 Jokioinen
Email: antti@helsinginmeijeriliike.fi
Web: http://www.pienjuustolat.net
Contact person: Antti Alavuotunki
More info...

France

Full Member:
Fédération Nationale des Éleveurs de Chèvres
42, rue de Châteaudun
75314 Paris Cedex 09
Email: sespinosa@fnec.fr
Web: http://www.fnec.fr
Contact person: Sophie Espinosa
More info...
Full Member:
ANPLF - Association Nationale des Producteurs Laitiers Fermiers
54, Avenue Roger Salengro
62223 Saint Laurent Blangy
Email: anplf.info@gmail.com
Web: https://www.anplf.com
Contact person: Frédéric Blanchard
More info...
Supporting Member:
ACTALIA
Avenue Francois Mitterand
17700 Surgeres
Email: p.barrucand@actalia.eu
Web: http://www.actalia.eu
Supporting Member:
Institut de l´Elevage
23, rue Jean Baldassini
69364 Lyon Cédex 07
Email: Cecile.Laithier@idele.fr
Web: http://www.idele.fr
Contact person: Cécile Laithier
Supporting Member:
Maison Régionale de l'Elevage (MRE)
480, Route de la Durance
04100 Manosque
Email: mre@mre-paca.fr
Contact person: Brigitte Cordier

Germany

Full Member:
Verband für handwerkliche Milchverarbeitung im ökologischen Landbau e.V.
Alte Poststraße 87
85356 Freising
Email: info@milchhandwerk.info
Web: https://www.milchhandwerk.info
Contact person: Marc Albrecht-Seidel
More info...

Greece

Supporting Member:
Dairy Vocational School of Ioannina
Ethnikis Antistasis 3, Katsikas
45500 Ioannina
Email: mega@elog.gr
Web: http://www.elgo.gr
Contact person: Alexandra Mega

Ireland

Full Member:
CAIS - The Irish Farmhouse Cheesemakers Association
Loughanroe East
H53K068 Ballyshrule, Portumna, Co.Galway
Email: killeen.cheese@gmail.com
Web: http://www.irishcheese.ie
Contact person: Marion Roeleveld
More info...
Supporting Member:
BORD Bia
Clanwilliam Court, Lower Mount Street
Dublin 2
Email: Mary.Morrissey@bordbia.ie
Web: http://www.bordbia.ie
Contact person: Eimear O'Donnell

Italy

Full Member:
Sennereiverband Südtirol
Galvanistraße 38
39100 Bozen
Email: bertram.stecher@sennereiverband.it
More info...
Full Member:
Associazione delle Casare e dei Casari di Azienda Agricola
Strada Vicinale del Boglio, s.n.c.
12033 Moretta - CUNEO
Email: soci@casarecasari.it
Web: http://www.casarecasari.it
Contact person: Eros Scarafoni – president, Guido Tallone – secretary
More info...
Supporting Member:
Fachschule für Land- und Hauswirtschaft Salern
Salernstraße 26
39040 Vahrn, Provinz Bozen
Email: fs.salern@schule.suedtirol.it
Web: http://www.fachschule-salern.it
Supporting Member:
AGENFORM
Piazza Torino, 3
12100 Cuneo (CN)
Email: tallone@agenform.it
Web: http://www.agenform.it
Contact person: Guido Tallone
Supporting Member:
ARAL Assiocazione Regionale Allevatori della Lombardia
Via Kennedy 30
26013 CREMA (CR)
Email: info@aral.lom.it
Web: http://www.aral.lom.it
Contact person: Katia Stradiotto
Supporting Member:
ERSAF
Via Pola, 12
20124 Milano
Email: Francesca.Ossola@ersaf.lombardia.it
Web: http://www.ersaf.lombardia.it
Contact person: Francesca Ossola
Supporting Member:
Accademia Italiana del Latte
Via Masera di Sotto 19
41057 Spilamberto
Email: info@accademiaitalianadellatte.it
Web: http://www.accademiaitalianadellatte.it
Contact person: Matteo Ferrari
Supporting Member:
Institute of Sciences of Food Production - National Research Council
Email: milena.brasca@ispa.cnr.it
Web: http://www.ispacnr.it
Contact person: Milena Brasca

Luxembourg

Full Member:
VHM Luxembourg
2, Rue de Consdorf
6551 Berdorf
Email: luxemburg@milchhandwerk.info
Web: http://www.milchhandwerk.info
Contact person: Monique Schmalen
More info...

Netherlands

Full Member:
Bond van Boerderij Zuivelbereiders
Zwartewaterallee 14
8031 DX Zwolle
Email: secretariaat@boerderijzuivel.nl
Web: http://www.boerenkaas.nl
Contact person: Mary Nap
More info...
Supporting Member:
Barlactica
Zandvoort 4
3958 CT Amerongen
Email: barbara@barlactica.nl
Web: http://www.barlactica.nl
Contact person: Barbara Hart

Norway

Full Member:
Norsk Gardsost
Norsk Gardsost
Email: norskgardsost@gmail.com
Web: http://norskgardsost.blogspot.com
Contact person: Kathrin Aslaksby
More info...

Poland

Full Member:
Stowarzyszenie Serowarzy Rodzinni
Ul. Swietochowskiego 16/4
11-100 Lidzbark Warmiński
Email: mirek.sienkiewicz@agrovis.eu
Web: http://www.serowarzyrodzinni.pl
Contact person: Miroslaw Sienkiewicz
More info...
Supporting Member:
AGROVIS
Ul. Markajmy 6
11-100 Lidzbark Warmiński
Email: iza.drozd@agrovis.eu
Web: http://www.agrovis.eu
Contact person: Aleksandra Wiśniewska

Slovenia

Full Member:
Združenje kmečkih sirarjev Slovenije
Ormoška cesta 28
2250 Ptuj
Email: kmecki.sirar@gmail.com
Web: http://www.kmeckisiri.si
Contact person: Irena Oresnik
More info...

Spain

Full Member:
Red Española de Queserías de Campo y Artesanas
06300 Zafra
Email: remedios.carrasco@redqueserias.org
Web: http://www.redqueserias.org
Contact person: Remedios Carrasco Sánchez
More info...
Full Member:
ACREFA
Carrer de les Escodines 12 2on
08693 Casserres
Email: acrefa@acrefa.com
Web: http://acrefa.com
Contact person: Nicanor Coscollola
More info...
Supporting Member:
Lea Artibai Ikastetxea
Xemein Etorbideo, 19
48270 Markina-Xemein
Email: msarasua@leartiker.com
Web: http://www.leartiker.com
Contact person: Malen Sarasua
Supporting Member:
Cabildo de Lanzarote
Avenida Fred Olsen, s/n.
35500 Arrecife, Islas Canarias
Email: fjfabelo@cabildodelanzarote.com
Web: http://www.cabildodelanzarote.com/
Contact person: Francisco Fabelo Marrero
Supporting Member:
Cabildo de Tenerife
Plaza de España s/n
38001 Santa Cruz de Tenerife (Canary Islands)
Email: dianatb@tenerife.es
Contact person: Diana Benito
Supporting Member:
Cabildo de Gran Canaria
C/ Bravo Murillo, 23
35001 Las Palmas de Gran Canaria (Canary Islands)
Email: emonzong@grancanaria.com
Contact person: Elizardo Monzón Gil
Supporting Member:
Lactiker Research Group, Quality and Safety of Foods from Animal Origin
Paseo de la Universidad, 7
01006 Vitoria-Gasteiz
Email: luisjavier.rbarron@ehu.eus
Web: http://www.ehu.es/lactiker
Contact person: Luis Javier Barron

Sweden

Full Member:
Sveriges Gårdsmejerister
Anglundavägen 33
64234 Flen
Email: kerstin@jurssmejeri.se
Web: http://www.sverigesgardsmejerister.se
Contact person: Kerstin Jürss
More info...

Switzerland

Full Member:
FROMARTE
Gurtengasse 6, Postfach 2405
3001 Bern
Email: stefan.truttmann@fromarte.ch
Web: https://www.fromarte.ch/
More info...
Supporting Member:
Institut agricole de l'Etat de Fribourg (IAG)
Rte de Grangeneuve 31
1725 Posieux FR
Email: Monika.luescher@fr.ch
Web: http://www.grangeneuve.ch

United Kingdom

Supporting Member:
Dairy Consultancy & Training
Pine-Lea
SP5 2DP Salisbury
Email: prthomas60@hotmail.com
Web: http://www.wheymaker.com