FACEnetwork Member States
Norway
FACE MEMBER
Norsk Gardsost
norskgardsost@gmail.com
www.norskgardsost.blogspot.com
REPRESENTATIVE
- FACE Council member: Kathrin Aslaksby
MEMBERSHIP STRUCTURE
- Number of cheesemakers: 145
- Quantity of processed milk: approx. 2 Mill. kg per year
TYPICAL PRODUCTS
- Sour skimmed milk cheese
- Butter
- Brown cheese - made of goatmilk or cowmilk
- White Goat cheese
Verband für handwerkliche Milchverarbeitung im ökologischen Landbau e.V.
Alte Poststraße 87, 85356 Freising
Tel. 08161 - 787 36 03, Fax 08161 - 787 36 81
E-Mail: info@milchhandwerk.info